Baked Macaroni

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Bring a large pot of lightly salted water to a boil.

3. 3

   Add macaroni and cook for 10 to 13 minutes or until al dente; drain.

4. 4

   In a bowl mix together the eggs, milk, and pepper.

5. 5

   In a casserole dish, place about a third of the cooked macaroni in one layer, sprinkle with 1/2 of the cheese, then layer the rest of the macaroni and cover with the remaining cheese.

6. 6

   Coat evenly with the egg-milk mixture.

7. 7

   Lastly, cut slices of butter and place them on top of the cheese.

8. 8

   Bake in a preheated oven for 30 minutes or until the cheese is completely melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.