How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mac & Cheese with Spinach?

You need 8 ingredients. The key ingredients include: 1 pkg. (10 oz.) baby spinach leaves, 1 Tbsp. water, 1 Tbsp. butter, 2 cups fat-free milk, and more.

Is Baked Mac & Cheese with Spinach suitable as vegetarian?

Yes, Baked Mac & Cheese with Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Mac & Cheese with Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mac & Cheese with Spinach Recipe

Name: Baked Mac & Cheese with Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (10 oz.) baby spinach leaves; 1 Tbsp. water; 1 Tbsp. butter; 2 cups fat-free milk; 1/4 cup flour; 1/4 lb. (4 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes; 1 pkg. (7 oz.) KRAFT 2% Milk Shredded Italian* Three Cheese Blend, divided; 2 cups elbow macaroni, cooked

Try this homemade Baked Mac & Cheese with Spinach recipe the whole family will love. Made with baby spinach leaves, water, butter and milk. Easy step-by…

This Baked Mac & Cheese with Spinach relies on simple, everyday ingredients such as (10 oz.) baby spinach leaves, water, butter and fat-free milk. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 pkg. (10 oz.) baby spinach leaves
1 Tbsp. water
1 Tbsp. butter
2 cups fat-free milk
1/4 cup flour
1/4 lb. (4 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes
1 pkg. (7 oz.) KRAFT 2% Milk Shredded Italian* Three Cheese Blend, divided
2 cups elbow macaroni, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Vegetarian

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Baked Mac & Cheese with Spinach

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