Baked Long Johns Recipe

Name: Baked Long Johns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 2 large eggs; 3/4 cup fat-free milk; 1 tablespoon butter, melted; 1 teaspoon vanilla extract; 3/4 cup semisweet chocolate chips; 1 tablespoon butter; 4-1/2 teaspoons fat-free milk

Servings: persons

2 cups all-purpose flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon ground cinnamon
2 large eggs
3/4 cup fat-free milk
1 tablespoon butter, melted
1 teaspoon vanilla extract
3/4 cup semisweet chocolate chips
1 tablespoon butter
4-1/2 teaspoons fat-free milk

1
In a small bowl, combine the flour, sugar, baking powder, salt and cinnamon. In another bowl, whisk the eggs, milk, butter and vanilla. Stir into dry ingredients just until moistened.
2
Transfer to eight 4-1/2-in. x 2-1/2-in. x 1-1/2-in. loaf pans coated with cooking spray. Bake at 325u00b0 for 18-22 minutes or until golden brown. Immediately remove from pans to a wire rack to cool completely.
3
In a microwave, melt chocolate chips and butter. Add milk; stir until smooth. Dip tops of doughnuts in glaze. Return to wire rack; let stand until set.

707

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 cup sugar, 2 teaspoons baking powder, 1/2 teaspoon salt, and more.

Yes, Baked Long Johns falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Long Johns

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