How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Limas?

You need 8 ingredients. The key ingredients include: 1 c lima beans, 1 chunk pork, bacon or ham, little onion, 2 T Karo syrup or molasses, and more.

Is Baked Limas suitable as meat & poultry?

Yes, Baked Limas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Limas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Limas Recipe

Name: Baked Limas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 c lima beans; 1 chunk pork, bacon or ham; little onion; 2 T Karo syrup or molasses; 2 T brown sugar; 1 t salt; 2 T granulated sugar; 1/2 t dry mustard

Baked Limas – a delicious recipe with lima beans, pork, onion, T, brown sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c lima beans
1 chunk pork, bacon or ham
little onion
2 T Karo syrup or molasses
2 T brown sugar
1 t salt
2 T granulated sugar
1/2 t dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Baked Limas

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