Try this homemade Baked Limas recipe the whole family will love. Made with beans, beans, tomato sauce and mustard. Easy step-by-step instructions included.
This Baked Limas relies on simple, everyday ingredients such as (40 oz.) can lima beans, (15 oz.) can lima beans, tomato sauce and mustard. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026