How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Limas?

You need 9 ingredients. The key ingredients include: 1 (40 oz.) can lima beans, 1 (15 oz.) can lima beans, 8 oz. tomato sauce, 3 Tbsp. mustard, and more.

Is Baked Limas suitable as meat & poultry?

Yes, Baked Limas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Limas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Limas Recipe

Name: Baked Limas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (40 oz.) can lima beans; 1 (15 oz.) can lima beans; 8 oz. tomato sauce; 3 Tbsp. mustard; 1 heaping Tbsp. brown sugar; 1/2 lb. bacon, cut into thirds; 1 c. catsup; 1 rounded tsp. ginger; dash of salt

Baked Limas – a delicious recipe with beans, beans, tomato sauce, mustard, brown sugar, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (40 oz.) can lima beans
1 (15 oz.) can lima beans
8 oz. tomato sauce
3 Tbsp. mustard
1 heaping Tbsp. brown sugar
1/2 lb. bacon, cut into thirds
1 c. catsup
1 rounded tsp. ginger
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Baked Limas

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