How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Lima Beans And Tomatoes?

You need 7 ingredients. The key ingredients include: 1 Tbsp. margarine, 1 medium onion, chopped, 1 medium bell pepper, chopped, 1 1/2 c. canned tomatoes, and more.

Is Baked Lima Beans And Tomatoes suitable as meat & poultry?

Yes, Baked Lima Beans And Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Lima Beans And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Lima Beans And Tomatoes Recipe

Name: Baked Lima Beans And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. margarine; 1 medium onion, chopped; 1 medium bell pepper, chopped; 1 1/2 c. canned tomatoes; 2 c. cooked lima beans; salt and pepper to taste; 3 strips bacon, cooked crisp

Try this homemade Baked Lima Beans And Tomatoes recipe the whole family will love. Made with margarine, onion, bell pepper and tomatoes. Easy step-by-st…

This Baked Lima Beans And Tomatoes relies on simple, everyday ingredients such as margarine, medium onion, chopped, medium bell pepper, chopped and canned tomatoes. It comes together quickly and makes 4 servings, at about 305 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. margarine
1 medium onion, chopped
1 medium bell pepper, chopped
1 1/2 c. canned tomatoes
2 c. cooked lima beans
salt and pepper to taste
3 strips bacon, cooked crisp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Baked Lima Beans And Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions