How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling?

You need 19 ingredients. The key ingredients include: 2 cups cooked turkey, diced, 1 cup celery, diced, 1/4 cup almonds, toasted, remove skins, chopped, 3 teaspoons onions, minced, and more.

Is Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling suitable as salads?

Yes, Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling Recipe

Name: Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked turkey, diced; 1 cup celery, diced; 1/4 cup almonds, toasted, remove skins, chopped; 3 teaspoons onions, minced; 2 teaspoons fresh lemon rind, grated and chopped fine; 1 tablespoon lemon juice, freshly squeezed; 1/4 - 1/2 cup mayonnaise, to moisten; 1 cup cheddar cheese, grated or 1 cup any cheese, of your choice; salt, to taste; black pepper, to taste; Optional; red pepper flakes; Old Bay Seasoning; minced garlic; cilantro, chopped fine; bell pepper, chopped; pimiento, chopped; pineapple, drained and chopped; apple, cored, skinned and chopped

Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling

Eats Now Editorial Team · 448 kcal · Salads

Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling – a delicious recipe with turkey, celery, almonds, onions, lemon rind, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Baked Leftover Turkey Salad Hot Dish Or Sandwich Filling

How did you like this recipe?

Frequently Asked Questions