How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Italian Zucchini?

You need 9 ingredients. The key ingredients include: 2 medium zucchini, sliced 1/2 inch thick, 1 tsp. oregano, salt and pepper, 1 onion, sliced, and more.

Is Baked Italian Zucchini suitable as vegetarian?

Yes, Baked Italian Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Italian Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Italian Zucchini Recipe

Name: Baked Italian Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini, sliced 1/2 inch thick; 1 tsp. oregano; salt and pepper; 1 onion, sliced; 1 tomato, sliced; 1/2 tsp. basil; 1 to 2 c. tomato sauce (enough to cover vegetables); 1 c. cubed bread; 1/2 grated cheese

Baked Italian Zucchini – a delicious recipe with zucchini, oregano, salt, onion, tomato, basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium zucchini, sliced 1/2 inch thick
1 tsp. oregano
salt and pepper
1 onion, sliced
1 tomato, sliced
1/2 tsp. basil
1 to 2 c. tomato sauce (enough to cover vegetables)
1 c. cubed bread
1/2 grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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