How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Israeli Chicken?

You need 7 ingredients. The key ingredients include: 8 -12 chicken pieces, on the bone, 1/2 cup honey, 1/4 cup soy sauce, 1/2 cup white wine, and more.

Is Baked Israeli Chicken suitable as meat & poultry?

Yes, Baked Israeli Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Israeli Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Israeli Chicken Recipe

Name: Baked Israeli Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -12 chicken pieces, on the bone; 1/2 cup honey; 1/4 cup soy sauce; 1/2 cup white wine; 2 garlic cloves, chopped; salt; pepper

Baked Israeli Chicken – a delicious recipe with chicken, honey, soy sauce, white wine, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 -12 chicken pieces, on the bone
1/2 cup honey
1/4 cup soy sauce
1/2 cup white wine
2 garlic cloves, chopped
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
504 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Israeli Chicken

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