How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Irish Bacon with Kumquat Glaze?

You need 6 ingredients. The key ingredients include: 1 cup preserved kumquats in syrup (available at specialty foods shops and some supermarkets), 1 tablespoon lemon juice, or to taste, 2 tablespoons dry mustard, a 2-pound piece of Irish bacon (available at specialty foods shops) or Canadian bacon, and more.

Is Baked Irish Bacon with Kumquat Glaze suitable as meat & poultry?

Yes, Baked Irish Bacon with Kumquat Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Irish Bacon with Kumquat Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Irish Bacon with Kumquat Glaze Recipe

Name: Baked Irish Bacon with Kumquat Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup preserved kumquats in syrup (available at specialty foods shops and some supermarkets); 1 tablespoon lemon juice, or to taste; 2 tablespoons dry mustard; a 2-pound piece of Irish bacon (available at specialty foods shops) or Canadian bacon; fresh kumquats for garnish; parsley sprigs for garnish

Try this homemade Baked Irish Bacon with Kumquat Glaze recipe the whole family will love. Made with preserved kumquats, lemon juice, mustard and Irish b…

This Baked Irish Bacon with Kumquat Glaze relies on simple, everyday ingredients such as lemon juice, or to taste, dry mustard, fresh kumquats for garnish and parsley sprigs for garnish. It comes together quickly and makes 4 servings, at about 6 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 cup preserved kumquats in syrup (available at specialty foods shops and some supermarkets)
1 tablespoon lemon juice, or to taste
2 tablespoons dry mustard
a 2-pound piece of Irish bacon (available at specialty foods shops) or Canadian bacon
fresh kumquats for garnish
parsley sprigs for garnish

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Quick Info

Servings
4 servings
Calories
6 kcal
Category
Meat & Poultry

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