How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Herring?

You need 6 ingredients. The key ingredients include: 4 herrings fillets, salt and pepper, 1/2 pint half-and-half, malt vinegar or 1/2 pint water, 1 tablespoon pickling spices, and more.

Is Baked Herring suitable as general?

Yes, Baked Herring falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Herring?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Herring Recipe

Name: Baked Herring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 herrings fillets; salt and pepper; 1/2 pint half-and-half, malt vinegar or 1/2 pint water; 1 tablespoon pickling spices; 4 bay leaves; 2 small onions, sliced

Baked Herring – a delicious recipe with herrings fillets, salt, malt vinegar, pickling spices, bay leaves, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 herrings fillets
salt and pepper
1/2 pint half-and-half, malt vinegar or 1/2 pint water
1 tablespoon pickling spices
4 bay leaves
2 small onions, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
General

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Baked Herring

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