How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Herb Chicken?

You need 7 ingredients. The key ingredients include: 4 chicken leg and thigh combinations or 3 lb. chicken, quartered, 2 green onions, finely chopped, 2 Tbsp. parsley, 1 bay leaf, finely crumbled, and more.

Is Baked Herb Chicken suitable as meat & poultry?

Yes, Baked Herb Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Herb Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Herb Chicken Recipe

Name: Baked Herb Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken leg and thigh combinations or 3 lb. chicken, quartered; 2 green onions, finely chopped; 2 Tbsp. parsley; 1 bay leaf, finely crumbled; 1/2 tsp. garlic powder; 1 tsp. thyme; salt and pepper to taste

Baked Herb Chicken – a delicious recipe with chicken, green onions, parsley, bay leaf, garlic powder, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken leg and thigh combinations or 3 lb. chicken, quartered
2 green onions, finely chopped
2 Tbsp. parsley
1 bay leaf, finely crumbled
1/2 tsp. garlic powder
1 tsp. thyme
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bobby Flays Adobo-Seasoned Chicken and Rice
Leftover Turkey sandwich
Steakhouse-Style Grilled Steak
siracha cranberry bbq wings

Baked Herb Chicken

How did you like this recipe?

Frequently Asked Questions