How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Hawaiian Beans?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can pineapple tidbits, drained, 3 Tbsp. Worcestershire, 1 c. brown sugar, packed, 1 c. catsup, and more.

Is Baked Hawaiian Beans suitable as meat & poultry?

Yes, Baked Hawaiian Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Hawaiian Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Hawaiian Beans Recipe

Name: Baked Hawaiian Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can pineapple tidbits, drained; 3 Tbsp. Worcestershire; 1 c. brown sugar, packed; 1 c. catsup; 2 medium onions, diced; 2 medium green peppers, diced; 1 lb. bacon, diced; 2 medium cans pork and beans, drained

Baked Hawaiian Beans – a delicious recipe with pineapple tidbits, Worcestershire, brown sugar, catsup, onions, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) can pineapple tidbits, drained
3 Tbsp. Worcestershire
1 c. brown sugar, packed
1 c. catsup
2 medium onions, diced
2 medium green peppers, diced
1 lb. bacon, diced
2 medium cans pork and beans, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
942 kcal
Category
Meat & Poultry

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Baked Hawaiian Beans

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