Baked Hash Brown Egg Balls #Sp5

1. 1

   Boil four of the eggs for five minutes at a rolling boil then take off the heat and rinse with cold water then peel.

2. 2

   Grate the onion with a cheese grater.

3. 3

   In a mixing bowl mix together the Potatoes, sausage, onion and one egg.

4. 4

   Divide the mixture into four parts and one at a time flatten out 1/4 of the mixture onto the palm of your hand, place the egg in the middle and wrap the mixture completely around the egg.

5. 5

   Roll the eggs in bread crumbs for a light coating and then place them on a baking sheet.

6. 6

   Bake at 425 degrees Fahrenheit for 20 minutes and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.