Baked Hamburger In Tomato Sauce

Name: Baked Hamburger In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 1/2 slices bread; milk; 1/2 c. chopped onion; 1/4 c. green pepper; 1/4 c. chopped celery; 8 oz. Hunt's tomato sauce; 1/4 c. catsup; 1 Tbsp. vinegar; 1 Tbsp. sugar; 1 1/2 tsp. Worcestershire sauce; 1 tsp. salt; 1/8 tsp. pepper

Eats Now Editorial Team · 231 kcal · Meat & Poultry

Jump to Recipe

Baked Hamburger In Tomato Sauce – a delicious recipe with hamburger, bread, milk, onion, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1 1/2 slices bread
milk
1/2 c. chopped onion
1/4 c. green pepper
1/4 c. chopped celery
8 oz. Hunt's tomato sauce
1/4 c. catsup
1 Tbsp. vinegar
1 Tbsp. sugar
1 1/2 tsp. Worcestershire sauce
1 tsp. salt
1/8 tsp. pepper

1
Moisten bread with a little milk, then add to hamburger.
2
Make patties.
3
Brown and drain.

231

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. hamburger, 1 1/2 slices bread, milk, 1/2 c. chopped onion, and more.

Yes, Baked Hamburger In Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Chipotle Honey Lime Chicken
Egg and Onion Casserole
Fleischkuechle (German meat patties)
Moroccan Chicken with Apricot-and-Olive Relish

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy