Baked Ham With Sweet And Spicy Glaze Recipe

Name: Baked Ham With Sweet And Spicy Glaze Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x (8-lb.) bone-in smoked half ham; 3/4 c. packed brown sugar; 1/3 c. cider vinegar; 1/4 c. golden brown raisins; 1 can (8-3/4 ounces) sliced peaches in heavy syrup, liquid removed, minced and syrup reserved; 1 Tbsp. cornstarch; 1/4 c. orange juice; 1 can (8-1/4 ounces) crushed pineapple in syrup, undrained; 1 Tbsp. grated orange peel; 1 clv garlic, crushed; 1/2 tsp red pepper flakes; 1/2 tsp grated fresh ginger

Servings: persons

1 x (8-lb.) bone-in smoked half ham
3/4 c. packed brown sugar
1/3 c. cider vinegar
1/4 c. golden brown raisins
1 can (8-3/4 ounces) sliced peaches in heavy syrup, liquid removed, minced and syrup reserved
1 Tbsp. cornstarch
1/4 c. orange juice
1 can (8-1/4 ounces) crushed pineapple in syrup, undrained
1 Tbsp. grated orange peel
1 clv garlic, crushed
1/2 tsp red pepper flakes
1/2 tsp grated fresh ginger

1
Preheat oven to 3250F.
2
Place ham, fat side up, on rack in roasting pan.
3
Insert meat thermometer into thickest part of ham away from fat or possibly bone.
4
Roast ham in oven about 3 hrs.
5
Prepare Sweet and Spicy Glaze.
6
Remove ham from oven.
7
Generously brush half of glaze over ham; return to oven 30 min longer or possibly till meat thermometer registers 1600F.
8
Remove ham from oven and brush with remaining glaze.
9
Let ham stand about 20 min before slicing.
10
Sweet and Spicy GlazeMakes about 2 c.
11
Combine brown sugar, vinegar, raisins and peach syrup in medium saucepan.
12
Bring to a boil over high heat; reduce to low and simmer 8 to 10 min.
13
In small bowl, dissolve cornstarch in orange juice; add in to brown sugar mix.
14
Add in remaining ingredients; mix well.
15
Cook over medium heat, stirring constantly, till mix boils and thickens.
16
Remove from heat.

326

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 x (8-lb.) bone-in smoked half ham, 3/4 c. packed brown sugar, 1/3 c. cider vinegar, 1/4 c. golden brown raisins, and more.

Yes, Baked Ham With Sweet And Spicy Glaze Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!