How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ham Steak?

You need 5 ingredients. The key ingredients include: 1/4 c. light brown sugar, packed, 1/4 tsp. ground allspice, 2 1/2 lb. fully cooked ham steak (1 1/2-inches thick), whole cloves, and more.

Is Baked Ham Steak suitable as meat & poultry?

Yes, Baked Ham Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Ham Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ham Steak Recipe

Name: Baked Ham Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. light brown sugar, packed; 1/4 tsp. ground allspice; 2 1/2 lb. fully cooked ham steak (1 1/2-inches thick); whole cloves; 1 (6 oz.) can apricot nectar

Baked Ham Steak – a delicious recipe with light brown sugar, ground allspice, fully cooked ham steak, cloves, apricot nectar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. light brown sugar, packed
1/4 tsp. ground allspice
2 1/2 lb. fully cooked ham steak (1 1/2-inches thick)
whole cloves
1 (6 oz.) can apricot nectar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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