How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ham Dip?

You need 6 ingredients. The key ingredients include: 1 package Ham, Diced (around 1/2 Pound Or More To Taste), 8 ounces, weight Cream Cheese, Softened To Room Temperature, 8 ounces, weight Sour Cream, 1 can (4 Oz) Green Chilies, Chopped, and more.

Is Baked Ham Dip suitable as snacks & appetizers?

Yes, Baked Ham Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Baked Ham Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Ham Dip Recipe

Name: Baked Ham Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 package Ham, Diced (around 1/2 Pound Or More To Taste); 8 ounces, weight Cream Cheese, Softened To Room Temperature; 8 ounces, weight Sour Cream; 1 can (4 Oz) Green Chilies, Chopped; 2 cups Sharp Cheddar Cheese, Shredded; 1 loaf Bread, To Be Used As A Bread Bowl

Baked Ham Dip – a delicious recipe with Ham, weight Cream Cheese, Cream, Green Chilies, Cheddar Cheese, Bread. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 package Ham, Diced (around 1/2 Pound Or More To Taste)
8 ounces, weight Cream Cheese, Softened To Room Temperature
8 ounces, weight Sour Cream
1 can (4 Oz) Green Chilies, Chopped
2 cups Sharp Cheddar Cheese, Shredded
1 loaf Bread, To Be Used As A Bread Bowl

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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