How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Halibut?

You need 6 ingredients. The key ingredients include: 1 1/2 lbs halibut steaks, about 2 inches thick, salt and pepper, to taste, 1 lemon, juice of, 2 onions, peeled and sliced, and more.

Is Baked Halibut suitable as seafood?

Yes, Baked Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Halibut Recipe

Name: Baked Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs halibut steaks, about 2 inches thick; salt and pepper, to taste; 1 lemon, juice of; 2 onions, peeled and sliced; 4 slices bacon; 2 tablespoons butter

Baked Halibut – a delicious recipe with salt, lemon, onions, bacon, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs halibut steaks, about 2 inches thick
salt and pepper, to taste
1 lemon, juice of
2 onions, peeled and sliced
4 slices bacon
2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
701 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Sauce And Pasta
Cinnie'S Seafood Salad
Harland'S Clamatto Soup
Shrimp Appetizer

Baked Halibut

How did you like this recipe?

Frequently Asked Questions