How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Haddock And Seafood?

You need 10 ingredients. The key ingredients include: 1 lb haddock fillet, cut into 6 pieces, 4 ounces bay scallops (small), 12 jumbo shrimp, peeled and deveined, 1/2 cup white wine, and more.

Is Baked Haddock And Seafood suitable as seafood?

Yes, Baked Haddock And Seafood falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Haddock And Seafood?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Haddock And Seafood Recipe

Name: Baked Haddock And Seafood
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb haddock fillet, cut into 6 pieces; 4 ounces bay scallops (small); 12 jumbo shrimp, peeled and deveined; 1/2 cup white wine; 2 tablespoons lemon juice; 1/4 cup butter, melted; 1 cup Ritz cracker crumbs; 2 teaspoons garlic powder; 1/2 teaspoon black pepper; 1/2 lemon, zest of

Baked Haddock And Seafood

Eats Now Editorial Team · 408 kcal · Seafood

Baked Haddock And Seafood – a delicious recipe with haddock fillet, bay scallops, jumbo shrimp, white wine, lemon juice, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Haddock And Seafood

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