How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Haddock?

You need 10 ingredients. The key ingredients include: 1 cup milk, 1 tablespoon salt, 3/4 cup fine, dry breadcrumbs, 1/4 cup grated Parmesan cheese, and more.

Is Baked Haddock suitable as general?

Yes, Baked Haddock falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Haddock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Haddock Recipe

Name: Baked Haddock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 tablespoon salt; 3/4 cup fine, dry breadcrumbs; 1/4 cup grated Parmesan cheese; 1/4 teaspoon dried whole thyme; 1 (1-pound) haddock fillet, divided into 4 equal portions; 2 tablespoons butter or margarine, melted; Paprika; Fresh parsley sprigs; Lemon wedges

Baked Haddock

Eats Now Editorial Team · 181 kcal · General

Baked Haddock – a delicious recipe with milk, salt, breadcrumbs, Parmesan cheese, thyme, haddock fillet. Easy to follow and perfect for any occasion.

Serves 4 General

Baked Haddock

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