How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Grits?

You need 7 ingredients. The key ingredients include: 1 c. regular dry grits, 3 1/2 c. water, 1 1/2 tsp. salt, 1/2 c. butter or margarine, and more.

Is Baked Grits suitable as general?

Yes, Baked Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Grits Recipe

Name: Baked Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. regular dry grits; 3 1/2 c. water; 1 1/2 tsp. salt; 1/2 c. butter or margarine; 1 lb. sharp Cheddar cheese, grated; 1 c. whole milk; 4 eggs, beaten

Baked Grits – a delicious recipe with regular dry grits, water, salt, butter, Cheddar cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. regular dry grits
3 1/2 c. water
1 1/2 tsp. salt
1/2 c. butter or margarine
1 lb. sharp Cheddar cheese, grated
1 c. whole milk
4 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
851 kcal
Category
General

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