Baked Green Tomatoes Recipe

Name: Baked Green Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Green Tomatoes; 1/4 cups Fat Free Milk; 1 whole Egg; Salt And Pepper, To Preference; 1 cup Panko Bread Crumbs; 1 teaspoon Garlic Powder; 1 teaspoon Onion Powder; Salt And Pepper, to taste; 2 Tablespoons Plain Yogurt; 1/2 teaspoons Parsley; 1/2 teaspoons Paprika

Servings: persons

2 whole Green Tomatoes
1/4 cups Fat Free Milk
1 whole Egg
Salt And Pepper, To Preference
1 cup Panko Bread Crumbs
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
Salt And Pepper, to taste
2 Tablespoons Plain Yogurt
1/2 teaspoons Parsley
1/2 teaspoons Paprika

1
In a small bowl, mix together your wet mixture ingredients.
2
On a large plate, mix together your dry mixture ingredients.
3
Slice your green tomatoes.
4
Place each slice into the wet mixture first, followed by the dry mixture.
5
Coat generously in the dry mixture.
6
Place your coated tomatoes onto a cooking sheet.
7
Spray with olive oil cooking spray to allow the panko crumbs to become golden and crisp while cooking.
8
Place into a preheated oven set to 350 degrees F and cook for 20-30 minutes (flipping gently halfway through) until golden brown.
9
Combine the dipping sauce ingredients together.
10
Serve baked green tomatoes with dipping sauce.

152

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 whole Green Tomatoes, 1/4 cups Fat Free Milk, 1 whole Egg, Salt And Pepper, To Preference, and more.

Yes, Baked Green Tomatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Green Tomatoes

How did you like this recipe?

Frequently Asked Questions