Baked Goat Cheese (For Salads or Sides) — Salads recipe

Baked Goat Cheese (For Salads or Sides)

Eats Now Editorial Team  · 1233 kcal  · Salads

Jump to Recipe

Fresh, crisp and full of flavor — this Baked Goat Cheese (For Salads or Sides) is a must-try. Made with goat cheese, thyme, rosemary and extra virgin ol…

This Baked Goat Cheese (For Salads or Sides) relies on simple, everyday ingredients such as fresh goat cheese, sprigs fresh thyme, chopped, sprig rosemary, chopped and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 1233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

Frequently Asked Questions