Baked Goat Cheese and Raspberry Parcels

1. 1

   Preheat the oven to 400F Place 2 slices of ham on a board, overlapping them slightly.

2. 2

   Cut the goat cheese in half and place one portion in the centre of the ham slices.

3. 3

   Scatter over 5-6 raspberries.

4. 4

   Pull the ham up around the sides of the cheese - the raspberries should peep out above the cheese.

5. 5

   Repeat with the remaining, ham slices, cheese and the raspberries.

6. 6

   Place on a baking sheet and bake for 8-10 minutes until the ham is crisp and the cheese just melted.

7. 7

   Serve warm, accompanied with arugula leaves dressed with lemon juice.

* Per serving · 4 servings · Values may vary.

No additional tips available.