How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fudge?

You need 8 ingredients. The key ingredients include: 1/2 c. margarine, 3 oz. unsweetened chocolate, 2 c. sugar, 3 eggs, and more.

Is Baked Fudge suitable as baking & desserts?

Yes, Baked Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Fudge Recipe

Name: Baked Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 3 oz. unsweetened chocolate; 2 c. sugar; 3 eggs; 1 tsp. vanilla extract; 1 1/2 c. sifted flour; 1/8 tsp. salt; 1 c. chopped walnuts

Baked Fudge – a delicious recipe with margarine, unsweetened chocolate, sugar, eggs, vanilla extract, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. margarine
3 oz. unsweetened chocolate
2 c. sugar
3 eggs
1 tsp. vanilla extract
1 1/2 c. sifted flour
1/8 tsp. salt
1 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1411 kcal
Category
Baking & Desserts

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