How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fudge?

You need 8 ingredients. The key ingredients include: 4 eggs, beaten, 2 c. sugar, 1/2 c. flour, 1 c. pecans, chopped, and more.

Is Baked Fudge suitable as baking & desserts?

Yes, Baked Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Fudge Recipe

Name: Baked Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 eggs, beaten; 2 c. sugar; 1/2 c. flour; 1 c. pecans, chopped; 2 tsp. vanilla; 1/2 c. cocoa; 1 c. butter, melted; 1/2 tsp. salt

Baked Fudge – a delicious recipe with eggs, sugar, flour, pecans, vanilla, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, beaten
2 c. sugar
1/2 c. flour
1 c. pecans, chopped
2 tsp. vanilla
1/2 c. cocoa
1 c. butter, melted
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry Cake
Chicken Pie With Crust
Oatmeal Cookies
Applesauce Cake

Baked Fudge

How did you like this recipe?

Frequently Asked Questions