How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fruit?

You need 5 ingredients. The key ingredients include: 1 (1 lb. 13 oz.) large can Cling peach halves, 1 (1 lb. 13 oz.) large can pear halves, 1 (14 oz.) medium can pineapple slices, 1/3 c. butter, and more.

Is Baked Fruit suitable as general?

Yes, Baked Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fruit Recipe

Name: Baked Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (1 lb. 13 oz.) large can Cling peach halves; 1 (1 lb. 13 oz.) large can pear halves; 1 (14 oz.) medium can pineapple slices; 1/3 c. butter; 3/4 c. light brown sugar, packed

Baked Fruit – a delicious recipe with pear halves, pineapple, butter, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb. 13 oz.) large can Cling peach halves
1 (1 lb. 13 oz.) large can pear halves
1 (14 oz.) medium can pineapple slices
1/3 c. butter
3/4 c. light brown sugar, packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Baked Fruit

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