Try this homemade Baked Fresh Ricotta with Olives recipe the whole family will love. Made with milk ricotta, eggs, Kosher salt and orange. Easy step-by-…
This Baked Fresh Ricotta with Olives relies on simple, everyday ingredients such as fresh whole milk ricotta, eggs, orange, zested and pitted mixed olives in oil. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026