How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fresh Corn Casserole Recipe?

You need 6 ingredients. The key ingredients include: 12 x Ears fresh corn, cut from the cobb, 1 c. Water, 1 1/4 lb American cheese, 1 c. Heavy cream, and more.

Is Baked Fresh Corn Casserole Recipe suitable as meat & poultry?

Yes, Baked Fresh Corn Casserole Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Fresh Corn Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fresh Corn Casserole Recipe Recipe

Name: Baked Fresh Corn Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 x Ears fresh corn, cut from the cobb; 1 c. Water; 1 1/4 lb American cheese; 1 c. Heavy cream; 1 c. Smoked sausage, diced; 1 sm Sweet onion, diced finely Crushed potato chip crumbs Salt & pepper to taste

Baked Fresh Corn Casserole Recipe – a delicious recipe with fresh corn, Water, American cheese, Heavy cream, sausage, Sweet onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 x Ears fresh corn, cut from the cobb
1 c. Water
1 1/4 lb American cheese
1 c. Heavy cream
1 c. Smoked sausage, diced
1 sm Sweet onion, diced finely Crushed potato chip crumbs Salt & pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1054 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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