How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked French Toast Casserole?

You need 13 ingredients. The key ingredients include: 8 ounces whipped cream cheese, 1/3 cup chopped pecans, 1/4 cup light brown sugar, 2 teaspoons maple syrup, and more.

Is Baked French Toast Casserole suitable as breakfast?

Yes, Baked French Toast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked French Toast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked French Toast Casserole Recipe

Name: Baked French Toast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces whipped cream cheese; 1/3 cup chopped pecans; 1/4 cup light brown sugar; 2 teaspoons maple syrup; 1/4 teaspoon cinnamon; 2 cups milk; 5 eggs; 1/4 cup granulated sugar; 1/2 teaspoon vanilla; 1 loaf thick sliced bread; 2 tablespoons sugar; 1 1/2 teaspoons cinnamon; confectioners' sugar

Start your day right with this Baked French Toast Casserole recipe. Made with cream cheese, pecans, light brown sugar and maple syrup. Easy step-by-step…

This Baked French Toast Casserole relies on simple, everyday ingredients such as whipped cream cheese, chopped pecans, light brown sugar and maple syrup. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Baked French Toast Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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