How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked French Toast?

You need 6 ingredients. The key ingredients include: 1 large loaf sliced French bread, 1 (12 oz.) can evaporated skim milk, 1 c. liquid egg substitute, 1/3 c. dark brown sugar, and more.

Is Baked French Toast suitable as breakfast?

Yes, Baked French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked French Toast Recipe

Name: Baked French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large loaf sliced French bread; 1 (12 oz.) can evaporated skim milk; 1 c. liquid egg substitute; 1/3 c. dark brown sugar; 1 tsp. vanilla; 1/2 tsp. cinnamon

Baked French Toast – a delicious recipe with bread, milk, liquid egg substitute, brown sugar, vanilla, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 large loaf sliced French bread
1 (12 oz.) can evaporated skim milk
1 c. liquid egg substitute
1/3 c. dark brown sugar
1 tsp. vanilla
1/2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
176 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked French Toast

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