Baked Four-Cheese Macaroni & Cheese

1. 1

   For each serving: Prepare 1 pouch Macaroni & Cheese as directed on package.

2. 2

   Add 1 Tbsp.

3. 3

   (15 mL) of each variety of shredded cheese; mix lightly.

4. 4

   Spoon into ovenproof gratin dish.

5. 5

   Bake in 325 degrees F convection oven 8 to 10 min.

6. 6

   or until heated through.

7. 7

   Top with 2 tsp.

8. 8

   (10 mL) bread crumbs.

9. 9

   Broil 1 to 2 min.

10. 10

    or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.