How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish In Cream Celery Sauce?

You need 7 ingredients. The key ingredients include: 1 can (10 oz) condensed cream of celery soup, 1/4 cup Kraft Mayo Real Mayonnaise, 1/4 cup chopped green onion, 1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09, and more.

Is Baked Fish In Cream Celery Sauce suitable as seafood?

Yes, Baked Fish In Cream Celery Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish In Cream Celery Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish In Cream Celery Sauce Recipe

Name: Baked Fish In Cream Celery Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 oz) condensed cream of celery soup; 1/4 cup Kraft Mayo Real Mayonnaise; 1/4 cup chopped green onion; 1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09; 1 Tbsp. Dijon mustard; 1/4 tsp. hot pepper sauce; 1 lb. frozen fish fillets (haddock, sole or cod) King Sooper's 1 lb For $7.99 thru 02/09

Baked Fish In Cream Celery Sauce – a delicious recipe with condensed cream, Mayonnaise, green onion, lemon juice, mustard, hot pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (10 oz) condensed cream of celery soup
1/4 cup Kraft Mayo Real Mayonnaise
1/4 cup chopped green onion
1 Tbsp. lemon juice Safeway 4 ct For $5.00 thru 02/09
1 Tbsp. Dijon mustard
1/4 tsp. hot pepper sauce
1 lb. frozen fish fillets (haddock, sole or cod) King Sooper's 1 lb For $7.99 thru 02/09

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
128 kcal
Category
Seafood

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Baked Fish In Cream Celery Sauce

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