How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish And Rice?

You need 6 ingredients. The key ingredients include: 3 lb. fish fillet, season to taste, McCormick all-purpose seasoning and Sazon Goya, 1 box instant rice, and more.

Is Baked Fish And Rice suitable as seafood?

Yes, Baked Fish And Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish And Rice Recipe

Name: Baked Fish And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. fish fillet; season to taste; McCormick all-purpose seasoning and Sazon Goya; 1 box instant rice; 1 large onion, chopped; 1/2 stick margarine

Baked Fish And Rice – a delicious recipe with fish fillet, season, Sazon, rice, onion, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lb. fish fillet
season to taste
McCormick all-purpose seasoning and Sazon Goya
1 box instant rice
1 large onion, chopped
1/2 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Barbecued Bacon Shrimp
Salmon Patties
Mock Crabmeat Salad
Seafood Dip

Baked Fish And Rice

How did you like this recipe?

Frequently Asked Questions