How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish?

You need 6 ingredients. The key ingredients include: 1 lb. flounder or sole fillets, 1/2 tsp. salt, 1/2 tsp. pepper, 2 Tbsp. lime juice, and more.

Is Baked Fish suitable as seafood?

Yes, Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Recipe

Name: Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. flounder or sole fillets; 1/2 tsp. salt; 1/2 tsp. pepper; 2 Tbsp. lime juice; 1 c. crushed crackers (about 30 Ritz); 1/2 c. melted butter

Baked Fish – a delicious recipe with flounder, salt, pepper, lime juice, crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. flounder or sole fillets
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. lime juice
1 c. crushed crackers (about 30 Ritz)
1/2 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Seafood

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Baked Fish

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