How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish?

You need 5 ingredients. The key ingredients include: 1 lb. haddock fillets (fresh or frozen), 2 Tbsp. butter, 1 Tbsp. lemon juice, 1 tsp. minced dried onion, and more.

Is Baked Fish suitable as seafood?

Yes, Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Recipe

Name: Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. haddock fillets (fresh or frozen); 2 Tbsp. butter; 1 Tbsp. lemon juice; 1 tsp. minced dried onion; paprika

Baked Fish – a delicious recipe with haddock, butter, lemon juice, onion, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. haddock fillets (fresh or frozen)
2 Tbsp. butter
1 Tbsp. lemon juice
1 tsp. minced dried onion
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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