How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fish?

You need 5 ingredients. The key ingredients include: 2 lb. fish fillets, olive oil, 8 oz. fresh mushrooms, sliced, 1 (14 oz.) can artichoke hearts, drained and halved, and more.

Is Baked Fish suitable as seafood?

Yes, Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fish Recipe

Name: Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fish fillets; olive oil; 8 oz. fresh mushrooms, sliced; 1 (14 oz.) can artichoke hearts, drained and halved; Eggplant-Tomato Sauce

Baked Fish – a delicious recipe with fish fillets, olive oil, fresh mushrooms, hearts, Eggplant-Tomato Sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. fish fillets
olive oil
8 oz. fresh mushrooms, sliced
1 (14 oz.) can artichoke hearts, drained and halved
Eggplant-Tomato Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Seafood

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Baked Fish

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