How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Feta Cream Marinara?

You need 5 ingredients. The key ingredients include: 6 ounces, weight Crumbled Feta Cheese, 2- 1/2 ounces, weight Cream Cheese, 18 ounces, weight Marinara Sauce, 12 whole Basil Leaves, and more.

Is Baked Feta Cream Marinara suitable as general?

Yes, Baked Feta Cream Marinara falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Feta Cream Marinara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Feta Cream Marinara Recipe

Name: Baked Feta Cream Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces, weight Crumbled Feta Cheese; 2- 1/2 ounces, weight Cream Cheese; 18 ounces, weight Marinara Sauce; 12 whole Basil Leaves; 1 whole Baguette, Thinly Sliced And Toasted

Baked Feta Cream Marinara – a delicious recipe with Feta Cheese, weight Cream Cheese, Sauce, Basil, Baguette. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 ounces, weight Crumbled Feta Cheese
2- 1/2 ounces, weight Cream Cheese
18 ounces, weight Marinara Sauce
12 whole Basil Leaves
1 whole Baguette, Thinly Sliced And Toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
General

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Baked Feta Cream Marinara

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