How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Fajitas?

You need 12 ingredients. The key ingredients include: 1 tablespoon cornstarch, 2 teaspoons chili powder, 1 teaspoon paprika, 1 teaspoon white sugar, and more.

Is Baked Fajitas suitable as soups & stews?

Yes, Baked Fajitas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Fajitas Recipe

Name: Baked Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cornstarch; 2 teaspoons chili powder; 1 teaspoon paprika; 1 teaspoon white sugar; 1/2 teaspoon salt; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cumin; 1 pound skinless, boneless chicken breasts, thinly sliced; 2 red bell peppers, thinly sliced; 1 large onion, thinly sliced; 12 corn tortillas

Baked Fajitas

Eats Now Editorial Team · 497 kcal · Soups & Stews

Baked Fajitas – a delicious recipe with cornstarch, chili powder, paprika, white sugar, salt, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Fajitas

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