How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs In Ham Cups?

You need 7 ingredients. The key ingredients include: 4 slices Deli Ham, 4 whole Eggs, 4 Tablespoons Cream, 1 pinch Salt And Pepper, and more.

Is Baked Eggs In Ham Cups suitable as general?

Yes, Baked Eggs In Ham Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Eggs In Ham Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs In Ham Cups Recipe

Name: Baked Eggs In Ham Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices Deli Ham; 4 whole Eggs; 4 Tablespoons Cream; 1 pinch Salt And Pepper; 1 Tablespoon Seasoning, Such As Mrs Dash Table Blend; 4 slices Bread; 4 slices Cheddar Cheese

Try this homemade Baked Eggs In Ham Cups recipe the whole family will love. Made with Ham, Eggs, Cream and Salt. Easy step-by-step instructions included.

This Baked Eggs In Ham Cups relies on simple, everyday ingredients such as deli ham, whole eggs, cream and salt and pepper. It comes together quickly and makes 4 servings, at about 372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 slices Deli Ham
4 whole Eggs
4 Tablespoons Cream
1 pinch Salt And Pepper
1 Tablespoon Seasoning, Such As Mrs Dash Table Blend
4 slices Bread
4 slices Cheddar Cheese

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Quick Info

Servings
4 servings
Calories
372 kcal
Category
General

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