Baked eggs in avocado

1. 1

   Preheat oven to 200F Celsius

2. 2

   Cut avocado in half and scoop stone out

3. 3

   Place avocado into a ramekins, bun tray, muffin tray.. whatever keeps the avocado from rolling around your oven.

4. 4

   Crack the egg open into the avocado, yolk first.. it ensures the egg white cooks well.

5. 5

   Pop into the oven for ten mins.

6. 6

   Chop the chives and sprinkle over the avo/egg when removed from the oven

7. 7

   Cook the bacon or pancetta.. both are amazing and pop over toast.

8. 8

   Heaven in your mouth.

* Per serving · 4 servings · Values may vary.

No additional tips available.