How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs And Asparagus?

You need 6 ingredients. The key ingredients include: 1/2 pound fresh asparagus, trimmed, salt and ground black pepper to taste, 1 tablespoon extra-virgin olive oil, 2 tablespoons butter, at room temperature, and more.

Is Baked Eggs And Asparagus suitable as vegetarian?

Yes, Baked Eggs And Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Eggs And Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs And Asparagus Recipe

Name: Baked Eggs And Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound fresh asparagus, trimmed; salt and ground black pepper to taste; 1 tablespoon extra-virgin olive oil; 2 tablespoons butter, at room temperature; 1 tablespoon grated Parmesan cheese; 2 eggs

Baked Eggs And Asparagus – a delicious recipe with fresh asparagus, salt, extra-virgin olive oil, butter, Parmesan cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 pound fresh asparagus, trimmed
salt and ground black pepper to taste
1 tablespoon extra-virgin olive oil
2 tablespoons butter, at room temperature
1 tablespoon grated Parmesan cheese
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Vegetarian

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Baked Eggs And Asparagus

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