How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs?

You need 7 ingredients. The key ingredients include: 18 slices bread (without crust), 4 c. milk, 1 tsp. dry mustard, 3 c. cubed ham, sausage links or crisp bacon, and more.

Is Baked Eggs suitable as general?

Yes, Baked Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs Recipe

Name: Baked Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 slices bread (without crust); 4 c. milk; 1 tsp. dry mustard; 3 c. cubed ham, sausage links or crisp bacon; 8 eggs; 1 tsp. seasoned salt; 2 c. Cheddar cheese

Baked Eggs – a delicious recipe with bread, milk, dry mustard, cubed ham, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

18 slices bread (without crust)
4 c. milk
1 tsp. dry mustard
3 c. cubed ham, sausage links or crisp bacon
8 eggs
1 tsp. seasoned salt
2 c. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1889 kcal
Category
General

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Baked Eggs

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