How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggs?

You need 8 ingredients. The key ingredients include: Pam, bread, 12 oz. shredded Cheddar cheese, 1/2 lb. or more chopped fried bacon, and more.

Is Baked Eggs suitable as meat & poultry?

Yes, Baked Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggs Recipe

Name: Baked Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pam; bread; 12 oz. shredded Cheddar cheese; 1/2 lb. or more chopped fried bacon; 12 to 15 eggs; 1 to 1 1/4 c. milk; 1 tsp. salt; 1/8 tsp. pepper

Baked Eggs – a delicious recipe with bread, Cheddar cheese, bacon, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Pam
bread
12 oz. shredded Cheddar cheese
1/2 lb. or more chopped fried bacon
12 to 15 eggs
1 to 1 1/4 c. milk
1 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1093 kcal
Category
Meat & Poultry

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Baked Eggs

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