How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggplant With Tomatoes?

You need 4 ingredients. The key ingredients include: 2 medium eggplants, 2 cans diced tomatoes, 1/2 medium onion, garlic and herb seasoning to taste.

Is Baked Eggplant With Tomatoes suitable as vegetarian?

Yes, Baked Eggplant With Tomatoes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Eggplant With Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggplant With Tomatoes Recipe

Name: Baked Eggplant With Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium eggplants; 2 cans diced tomatoes; 1/2 medium onion; garlic and herb seasoning to taste

Baked Eggplant With Tomatoes – a delicious recipe with eggplants, tomatoes, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium eggplants
2 cans diced tomatoes
1/2 medium onion
garlic and herb seasoning to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Vegetarian

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Baked Eggplant With Tomatoes

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