How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Eggplant Casserole?

You need 7 ingredients. The key ingredients include: 1 large eggplant, 1 medium onion, chopped, 2 cloves garlic, 1 can crab meat, and more.

Is Baked Eggplant Casserole suitable as vegetarian?

Yes, Baked Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Eggplant Casserole Recipe

Name: Baked Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1 medium onion, chopped; 2 cloves garlic; 1 can crab meat; 2 cans shrimp; cracker crumbs; butter

Baked Eggplant Casserole – a delicious recipe with eggplant, onion, garlic, crab meat, shrimp, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1 medium onion, chopped
2 cloves garlic
1 can crab meat
2 cans shrimp
cracker crumbs
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Vegetarian

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Baked Eggplant Casserole

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