How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Devil'S Float(In Honor Of "The Senator") ?

You need 13 ingredients. The key ingredients include: 1 c. flour, 1/4 to 1/2 tsp. salt, 3/4 c. granulated (white) sugar, 2 tsp. baking powder, and more.

Is Baked Devil'S Float(In Honor Of "The Senator") suitable as general?

Yes, Baked Devil'S Float(In Honor Of "The Senator") falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Devil'S Float(In Honor Of "The Senator") ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Devil'S Float(In Honor Of "The Senator")

Name: Baked Devil'S Float(In Honor Of "The Senator")
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/4 to 1/2 tsp. salt; 3/4 c. granulated (white) sugar; 2 tsp. baking powder; 1 1/2 Tbsp. cocoa; 1/2 to 3/4 c. milk; 1 tsp. vanilla; 2 Tbsp. melted butter or margarine; 1/2 c. chopped pecans (optional); 1/2 c. white sugar; 1/2 c. light brown sugar; 5 Tbsp. cocoa or 1/4 c. cocoa; 1 c. hot water

Try this homemade Baked Devil'S Float(In Honor Of "The Senator") recipe the whole family will love. Made with flour, salt, sugar and baking powder. Easy…

This Baked Devil'S Float(In Honor Of "The Senator") relies on simple, everyday ingredients such as flour, to 1/2 tsp. salt, granulated (white) sugar and baking powder. It comes together quickly and makes 4 servings, at about 949 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Devil'S Float(In Honor Of "The Senator")

Tips for the best results

Variations & substitutions

My Personal Notes

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