How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Deer Loin?

You need 5 ingredients. The key ingredients include: 1 lb. deer loin, 1 can cream of mushroom soup with roasted garlic, 1/2 c. milk, flour, and more.

Is Baked Deer Loin suitable as soups & stews?

Yes, Baked Deer Loin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Deer Loin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Deer Loin Recipe

Name: Baked Deer Loin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. deer loin; 1 can cream of mushroom soup with roasted garlic; 1/2 c. milk; flour; Butter Flavor Crisco

Baked Deer Loin – a delicious recipe with deer loin, cream of mushroom soup, milk, flour, Butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. deer loin
1 can cream of mushroom soup with roasted garlic
1/2 c. milk
flour
Butter Flavor Crisco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Deer Loin

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