How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Date Pudding?

You need 7 ingredients. The key ingredients include: 1/2 c. Milk, 1/2 c. Sugar, 1 c. Flour, 2 tsp. Baking Powder, and more.

Is Baked Date Pudding suitable as baking & desserts?

Yes, Baked Date Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Date Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Date Pudding Recipe

Name: Baked Date Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Milk; 1/2 c. Sugar; 1 c. Flour; 2 tsp. Baking Powder; 1 c. Chopped Dates; 1/4 tsp. Salt; 1/2 c. Chopped Nuts

Baked Date Pudding – a delicious recipe with Milk, Sugar, Flour, Baking Powder, Dates, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. Milk
1/2 c. Sugar
1 c. Flour
2 tsp. Baking Powder
1 c. Chopped Dates
1/4 tsp. Salt
1/2 c. Chopped Nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Baking & Desserts

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Baked Date Pudding

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